Seattle Met Reviews Restaurant Bea’s New Chef

As of two weeks ago, when Restaurant Bea‘s favored chef Tom Black of the Barking Frog, and 35th Street Bistro in Fremont was replaced with a lesser known chef, there has been some discrepancies in the quality of food, according to a review by the Seattle Metropolitan. Have you noticed any differences in the restaurant’s service?

The review also stated that the food critic had come a little early in the chef’s transition, and still had high hopes for the restaurant overall, which has been a Madrona favorite for locals and visitors alike. If you’re in the neighborhood, you be the one to judge for yourself.